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Tea is not just a necessity for Indians to start the day. Thick or sweet, this drink has become an important part of the life of Indians. For some, tea is a medium of entertainment and for some, livelihood. For some it is a refreshing drink and for some it is an excuse to discuss. Today tea is a part of gossip culture as well as a household tradition. Tea is a dynamic part of the socio-cultural or socio-economic fabric of India.
Well, perhaps you will be surprised to know that tea is the second largest producer of tea in India and it is known for its wide variety of teas, from classic chai to unusual herbal infusions. In this article, we are going to discuss the varieties of tea with a cup of full history. Before going ahead let’s first have a look at the brief history of tea.
Different Types Of Tea In India
India is a country with a rich tea culture and history, and there are many different types of tea that are produced and consumed in the country.
Some of the most popular types of tea in India include black tea, oolong tea, ginger tea, darjeeling black tea, Assam Black Tea, LemonGrass tea, Bombay Cutting Tea, Turmeric Tulsi Herbal, Kashmiri Kahwa, Detox Herbal Tea, Rose Green Tea, and Cardamom Tea.
Ginger Tea
Traditional Indian ginger tea is a popular beverage in India and is known for its many health benefits. Ginger has been used for centuries as a holistic remedy for many ailments which has anti-inflammatory and digestive properties. It helps to reduce inflammation in the body, boost immunity, reduce nausea, and improve digestion. It is also known to reduce stress, improve circulation and reduce headaches. The spicy flavor of ginger is often combined with other spices, such as cinnamon, cardamom, and cloves, to create a flavorful and therapeutic drink. Enjoy a cup of ginger tea, and experience the many health benefits it has to offer.
Darjeeling Black Tea
Darjeeling black tea is one of the most sought after and beloved teas from India. It is grown in the foothills of the Himalayas in the Darjeeling region of West Bengal. The unique growing climate and soil quality of this region results in a unique flavour profile for Darjeeling black tea. It has a light, bright flavor with subtle floral notes. The tea is usually prepared as a black tea, but can also be enjoyed as oolong or green tea, or as a blend with other teas. Darjeeling black tea is renowned for its health benefits, such as improving digestion, boosting immunity, and reducing stress. It is also a low-calorie beverage that can help support weight loss. When brewed, the tea has a deep red-brown color and a fragrant, pleasant aroma that is sure to bring joy and relaxation to any tea lover.
Assam Black Tea
Assam Black Tea is a type of Indian tea produced in the Assam region of India. It is one of the most popular varieties of Indian tea, renowned for its strong, malty flavour and deep red-brown colour. The tea is made from the leaves of the Camellia Sinensis tea bush which grows in the tropical climate of the Assam region. It is harvested twice a year and is plucked from the top two leaves and a bud. The tea is then processed using a CTC (Cut, Tear, and Curl) method that gives it its bold flavour and colour. Assam Black Tea is often blended with other teas to make popular blends, such as English Breakfast and Chai. It is also used in many Indian masala chai recipes. Assam Black Tea is a strong and flavorful tea that can be enjoyed hot or iced.
LemonGrass Tea
Lemongrass tea is one of the many types of tea found in India. It is made from the leaves of the lemongrass plant, which is native to the tropical regions of India. The tea has a unique flavor and aroma, which is why it is so popular. It is known for its health benefits, such as aiding digestion, strengthening the immune system, and reducing inflammation. It also has a calming effect, which can help reduce stress and anxiety. Lemongrass tea is a great way to enjoy a unique and flavorful cup of tea. Enjoy this special tea to take advantage of its health benefits and experience its unique flavor.
Bombay Cutting Tea
Bombay Cutting Tea is a type of Indian tea that is made from small tea leaves from the Assam region of India. It has a bright, bold flavour that is slightly sweet with a hint of smokiness. It is usually served with milk and sugar and is popularly enjoyed by tea drinkers around the world. This type of tea is usually packed into small bundles and is made of whole tea leaves rather than tea dust. It is also known for its strong aroma and flavour. The brewing time of this tea is slightly longer than other types of tea and its colour is deep amber. Bombay Cutting Tea is a great choice for breakfast tea since its flavour is robust and energising. Enjoy a cup of this special Indian tea to start your day off right!
Turmeric Tulsi Herbal Tea
Turmeric Tulsi Herbal is a blend made from a combination of two powerful herbs- Turmeric and Tulsi. Turmeric is a spice that has been used for centuries in traditional Ayurvedic medicine for its anti-inflammatory, antioxidant, and digestive benefits. Together, these two herbs make an excellent herbal tea that can be used to support overall health and well being. The tea is high in vitamin C, and antioxidants, as well as containing compounds that may help to reduce inflammation, as well as containing compounds that may help to reduce inflammation and improve digestion. It can be consumed daily to promote good health and vitality, or it can be taken as a tea to help with specific health concerns. With its naturally sweet flavour, Turmeric Tulsi herbal can be enjoyed by everyone.
Kashmiri Kahwa
Kashmiri Kahwa is a special type of tea prepared with a mixture of green tea leaves, spices, and nuts. It is widely popular in the Kashmir region of India, where it is usually served as a traditional beverage during special occasions or festivals. It has a unique flavor and aroma, due to the combination of ingredients used in the preparation. The tea is usually served hot, and is known to have many health benefits, such as boosting energy levels, improving digestion, and reducing inflammation. Enjoy the warm, soothing taste of Kashmiri Kahwa and experience its health benefits!
Detox Herbal Tea
Detox herbal tea is an herbal tea blend created to help the body naturally detoxify itself. Usually made with a mixture of herbs such as dandelion root, milk thistle, burdock root, chamomile, and ginger, Just Sipp detox herbal tea is designed to give your body a natural boost to help the detox process. The herbs in detox tea are thought to help support the body’s natural detoxification processes, such as digestion, liver function, and elimination. Drinking detox herbal tea regularly can help you feel more energized, reduce bloating, and improve your overall health.
Rose Green Tea
Rose green tea is a unique and fragrant blend of green tea and rose petals. It offers a delightful taste and aroma that is both calming and refreshing. The rose petals add a subtle floral flavor to the tea that is both sweet and slightly tart. The combination of green tea and rose petals provide a variety of health benefits, including improved digestion, reduced stress and anxiety, and heightened immunity. Rose green tea is a great choice for those looking for a warming cup of tea with a luxurious flavo
Cardamom Tea
Cardamom tea has a unique flavor that is both sweet and spicy. It has been used in cooking and medicinal remedies for centuries and is now gaining popularity as a beverage. Cardamom is known for its many health benefits, including improving digestion, boosting immunity, and aiding respiratory issues. It is also said to reduce stress and improve mental clarity. Drinking cardamom tea can also help you get a better night’s sleep. With its delicious flavor and health benefits, cardamom tea is an excellent choice for those looking for a tasty and nutritious beverage.
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